D’Italiano® Bake At Home Garlic Bread with Cheese
Description
We have big news: we’ve taken the garlic-and-herb goodness of our Garlic Bread and added a delicious blend of mozzarella and cheddar for that extra level of mmm. In fact, it might be the biggest thing since, well, you know.
Ingredients
Enriched wheat flour, water, cheddar and mozzarella cheese (milk, bacterial culture, salt, cellulose, calcium chloride, chymosyn and/or microbial enzyme, colour, natamycin), salt, yeast, malted wheat flour. Spread: non-hydrogenated margarine (made with soybean oil, modified palm oil and canola oil; contains milk and soy), canol oil, garlic (sulphites), water, salt, parsley, oregano, basil.
*Order may vary.
May contain: egg.
Nutrition Facts
| Per 1/7 loaf (56g) | |
| Amount | % Daily Value |
| Calories 170 (700 kJ) | |
| Fat 5 g | 8% |
| Saturated 2 g | 11% |
| + Trans 0.1 g | |
| Cholesterol 5 mg | |
| Sodium 330 mg | 14% |
| Total Carbohydrate 23 g | 8% |
| Fibre 1 g | 4 % |
| Sugars 1 g | |
| Protein 7 g | |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Calcium | 10% |
| Iron | 10% |